cream of artichoke heart 190 gr

The ancient peasant tradition has always reserved a special space in the fields of Sicily for the cultivation of artichokes. artisanal processing and selection. of the Italian farmhouse allow you to have this Italian culinary excellence at hand,

a tasty artichoke cream, which best expresses the freshness of the part more tender artichokes. Ideal for creating delicious recipes and embellishing risotto or meat dishes.Ideal artichoke-based condiment for seasoning bread and pasta.Ingredients: 65%artichokes, olive oil, salt, vinegar. Acidity corrector: citric acid. Antioxidant: Ascorbic acid.Thermal treatment: pasteurization.

packaging: glass vase.

Transport temperature: Environment.

conservation temperature: environment.

Shelf Life: 24 months from the date of production.

conservation method: with closed pot: avoid direct exposure to the light of the sun and keep in a cool and dry place.

with an open pot: after opening the pot keep the product in the fridge and consume within a few days.

always make sure that the oil of Olive covers the product.